Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a large bowl, mix together the cubed stale bread, chopped apples, and walnuts.
- In another bowl, whisk together eggs, milk, sugar, cinnamon, and vanilla until smooth.
- Pour this over the bread mixture and gently fold until combined.
- Allow the mixture to sit for about 10 minutes to soak up flavors.
- Transfer the mixture to the prepared baking dish and bake for 45-50 minutes or until golden brown on top.
- Serve warm with whipped cream or vanilla ice cream.
Nutrition
Notes
Feel free to customize this recipe by adding different nuts or fruits for variations in flavor. Properly storing and reheating can revive the deliciousness.