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Brown Sugar Cinnamon Coffee

Brown Sugar Cinnamon Coffee

Enjoy a delightful twist on your morning coffee with this Brown Sugar Cinnamon Coffee recipe, perfect for cozy moments.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 cups
Course: Breakfast
Cuisine: American
Calories: 120

Ingredients
  

  • 4 cups brewed medium roast coffee freshly brewed
  • 2 tablespoons brown sugar adjust to taste
  • 1 teaspoon ground cinnamon for extra flavor
  • 0.5 teaspoon vanilla extract optional
  • 0.25 cup milk or cream for creaminess

Equipment

  • coffee maker
  • small bowl
  • Spoon

Method
 

  1. Brew 4 cups of medium roast coffee until hot.
  2. In a small bowl, mix brown sugar and cinnamon together.
  3. Once brewed, stir the brown sugar-cinnamon mixture into the coffee until dissolved.
  4. Add vanilla extract and mix well.
  5. Pour in milk or cream to taste, adjusting for creaminess.
  6. Serve in mugs and optionally garnish with extra cinnamon.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 4g

Notes

Customize your coffee with different sweeteners or dairy alternatives as desired. Enjoy warm and cozy moments with every sip.

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