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–+ servings

Cobb Salad

A classic American salad featuring a variety of fresh ingredients, including greens, chicken, bacon, eggs, and blue cheese, all beautifully arranged.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course, Salad
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Salad Base
  • 6 cups mixed greens such as romaine, arugula, and spinach
  • 1 cup cherry tomatoes halved
  • 1 avocado ripe avocado diced
Proteins
  • 2 cups cooked chicken breast diced
  • 4 slices bacon cooked and crumbled
  • 2 large hard-boiled eggs chopped
Cheese
  • 1 cup blue cheese crumbled
Dressing
  • 1/4 cup red wine vinegar
  • 1/2 cup olive oil
  • 1 teaspoon Dijon mustard
  • 1 clove garlic minced
  • 1 teaspoon honey
  • salt to taste
  • pepper to taste

Method
 

Prepare the Ingredients
  1. Wash and dry the mixed greens, then place them in a large mixing bowl.
  2. Dice the cooked chicken, avocado, and chop the hard-boiled eggs.
  3. Cook the bacon until crispy, then crumble it.
Make the Dressing
  1. In a small bowl, whisk together the red wine vinegar, olive oil, Dijon mustard, minced garlic, honey, salt, and pepper until well combined.
Assemble the Salad
  1. On a serving platter, arrange the mixed greens as the base.
  2. Top with rows of diced chicken, crumbled bacon, chopped eggs, diced avocado, halved cherry tomatoes, and crumbled blue cheese.
  3. Drizzle the dressing over the salad just before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 12gProtein: 30gFat: 32gSaturated Fat: 10gPolyunsaturated Fat: 6gMonounsaturated Fat: 14gCholesterol: 180mgSodium: 800mgPotassium: 800mgFiber: 5gSugar: 2gVitamin A: 1500IUVitamin C: 20mgCalcium: 200mgIron: 2.5mg

Notes

Feel free to customize the ingredients based on your preferences or dietary needs.

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