Cold Coffee

A refreshing and creamy cold coffee drink perfect for hot days.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Beverage

Cuisine: International

Calories: 150

Ingredients Method Nutrition Notes

Ingredients

Coffee Base

2 cups strong brewed coffee cooled

Milk Mixture

1 cup milk any type
1 cup ice cubes
2 tablespoons sugar adjust to taste
2 tablespoons chocolate syrup optional

Toppings

whipped cream whipped cream for garnish
chocolate shavings chocolate shavings for garnish

Method

Prepare Coffee

Brew strong coffee and let it cool to room temperature.

Blend Ingredients

In a blender, combine the cooled coffee, milk, sugar, and chocolate syrup. Blend until smooth.

Serve

Pour the blended coffee into glasses filled with ice cubes.
Top with whipped cream and chocolate shavings.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 100mgPotassium: 250mgSugar: 18gVitamin A: 200IUVitamin C: 1mgCalcium: 150mgIron: 0.5mg

Notes

For a stronger coffee flavor, use less milk or add more coffee.

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