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Ground Chicken Pizza Crust

Delicious Ground Chicken Pizza Crust Recipe for Healthy Eating

This Ground Chicken Pizza Crust is a healthy and flavorful alternative to traditional pizza, perfect for satisfying cravings without the carbs.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb ground chicken
  • 1 cup almond flour
  • 1 large egg
  • 1 tbsp Italian seasoning
  • 1 tsp garlic powder
  • salt and pepper to taste
  • 1 cup mozzarella cheese
  • 1 cup tomato sauce
  • your favorite veggies or meats to taste

Equipment

  • Oven
  • Mixing Bowl
  • Pizza Stone
  • Baking sheet

Method
 

  1. Preheat the oven to 400°F (200°C).
  2. In a mixing bowl, combine ground chicken, almond flour, egg, Italian seasoning, garlic powder, salt, and pepper. Mix until well blended.
  3. Spread the mixture onto a pizza stone or baking sheet to form a crust.
  4. Bake the crust in the preheated oven for 20 minutes, or until cooked through and golden.
  5. Remove the crust from the oven and spread tomato sauce over the top.
  6. Sprinkle mozzarella cheese and your choice of toppings over the sauce.
  7. Return to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
  8. Let cool slightly before slicing and serving.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 10gProtein: 25gFat: 15g

Notes

This recipe is easily customizable; feel free to add your favorite toppings or swap ingredients as needed for dietary preferences.

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