Go Back
–+ servings
Strawberry Tiramisu

Delicious Strawberry Tiramisu Recipe to Impress Your Guests

This Strawberry Tiramisu is a light, fruity twist on the classic dessert, perfect for impressing guests at any occasion.
Print Recipe Pin Recipe
Prep Time 20 minutes
Refrigeration Time 4 hours
Total Time 4 hours
Servings: 4 servings
Course: Dessert
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cheese and Cream Mixture
  • 500 grams Mascarpone cheese
  • 300 ml Heavy cream
  • 100 grams Powdered sugar
  • 1 teaspoon Vanilla extract
Strawberry Mixture
  • 400 grams Fresh strawberries Macerated with sugar
  • 50 grams Granulated sugar
Coffee Mixture
  • 250 ml Strong brewed coffee
  • 50 ml Coffee liqueur
Layering Components
  • 200 grams Ladyfingers
  • Cocoa powder For dusting

Equipment

  • Mixing Bowl
  • Electric Mixer
  • Shallow dish
  • serving dish

Method
 

Preparation
  1. Whip the heavy cream until soft peaks form.
  2. In a separate bowl, mix mascarpone cheese, powdered sugar, and vanilla extract until smooth.
  3. Gently fold the whipped cream into the mascarpone mixture.
  4. In another bowl, macerate fresh strawberries with granulated sugar.
  5. Combine strong brewed coffee and coffee liqueur in a shallow dish.
Assembly
  1. Dip ladyfingers into the coffee mixture quickly and layer them in a serving dish.
  2. Spread half of the mascarpone mixture over the ladyfingers.
  3. Add half of the macerated strawberries on top of the mascarpone layer.
  4. Repeat the layers with the remaining ladyfingers, mascarpone mixture, and strawberries.
  5. Dust the top with cocoa powder.
  6. Refrigerate for at least 4 hours before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 5gFat: 20g

Notes

Feel free to swap out strawberries for other seasonal fruits or experiment with flavored liqueurs for a unique twist.

Tried this recipe?

Let us know how it was!