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Friendsgiving Cheese and Fruit Platter

Friendsgiving Cheese and Fruit Platter

Enjoy a delightful Friendsgiving Cheese and Fruit Platter that's perfect for gatherings, blending sweet and savory flavors with ease.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 people
Course: Appetizers
Cuisine: American
Calories: 290

Ingredients
  

Cheeses
  • 8 oz assorted cheeses (brie, cheddar, goat cheese)
Fruits
  • 2 cups seasonal fruits (grapes, strawberries, apple slices)
Nuts
  • 1 cup mixed nuts (almonds and walnuts)
Condiments
  • 2 tbsp honey or fig jam
Crackers
  • 1 cup assorted crackers or sliced baguette

Equipment

  • serving platter

Method
 

Preparation
  1. Gather all ingredients on a clean surface.
  2. Slice cheeses into cubes, wedges, or crumbles and arrange them on a serving platter.
  3. Wash and slice seasonal fruits; add them around the cheeses.
  4. Sprinkle mixed nuts evenly across the platter for added crunch.
  5. Drizzle honey over the cheese or place small bowls of fig jam nearby.
  6. Serve the platter with an assortment of crackers or sliced baguette.

Nutrition

Serving: 1platter sliceCalories: 290kcalCarbohydrates: 26gProtein: 9gFat: 18g

Notes

This Friendsgiving Cheese and Fruit Platter is customizable with your choice of seasonal fruits and cheeses, creating a personal touch that delights guests.

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