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Maple Chili Roasted Green Beans

Maple Chili Roasted Green Beans

This Maple Chili Roasted Green Beans recipe combines sweet and spicy flavors into a vibrant side dish that everyone will love.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Green Beans
  • 1 lb fresh green beans trimmed
Sauce
  • 2 tbsp pure maple syrup
  • 1 tsp chili powder
  • 2 tbsp olive oil
  • Salt to taste
  • Pepper to taste

Equipment

  • Oven
  • Baking sheet
  • Mixing Bowl
  • whisk

Method
 

Cooking Directions
  1. Preheat the oven to 425°F (220°C).
  2. Rinse and trim the green beans.
  3. In a large bowl, whisk together olive oil, maple syrup, chili powder, salt, and pepper.
  4. Add the green beans to the bowl and toss until evenly coated.
  5. Spread in a single layer on a baking sheet and roast for 15-20 minutes until tender-crisp and slightly caramelized.
  6. Serve warm, drizzling any leftover mixture on top.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 16gProtein: 3gFat: 6g

Notes

Consider adding sliced almonds for crunch, swapping chili powder for smoked paprika for a twist, or adding garlic for extra flavor.

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