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–+ servings

Peach Iced Tea Lemonade

A refreshing blend of peach, iced tea, and lemonade, perfect for hot summer days.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Beverage
Cuisine: American
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Tea Base
  • 4 cups Water For brewing tea
  • 4 bags Black Tea Or your preferred tea
Peach Mixture
  • 2 cups Fresh Peaches Peeled and sliced
  • 1/4 cup Sugar Adjust to taste
  • 1 tablespoon Lemon Juice Freshly squeezed
Lemonade
  • 1 cup Lemonade Store-bought or homemade
Garnish
  • 4 slices Lemon For garnish
  • 4 slices Peach For garnish

Method
 

Prepare the Tea
  1. Boil 4 cups of water in a tea kettle.
  2. Remove from heat and add the black tea bags. Steep for 5 minutes.
  3. Remove tea bags and let the tea cool.
Make Peach Mixture
  1. In a blender, combine sliced peaches, sugar, and lemon juice. Blend until smooth.
  2. Strain the mixture through a fine mesh sieve to remove pulp, if desired.
Combine and Serve
  1. In a pitcher, combine the cooled tea, peach mixture, and lemonade. Stir well.
  2. Serve over ice and garnish with lemon and peach slices.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 15mgCalcium: 10mgIron: 0.2mg

Notes

Adjust sweetness to your preference by adding more sugar or using a sugar substitute.

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