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Pumpkin Mascarpone Parfaits

Pumpkin Mascarpone Parfaits

Delight in these quick and easy Pumpkin Mascarpone Parfaits for a seasonal dessert packed with flavor and texture.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 350

Ingredients
  

  • 1 cup mascarpone cheese
  • 1 cup canned pumpkin puree
  • 1/4 cup maple syrup
  • 1 tsp ground cinnamon
  • 1 cup granola
  • 1/2 cup chopped pecans

Equipment

  • Mixing Bowl
  • clear glasses

Method
 

  1. In a bowl, mix mascarpone cheese, pumpkin puree, maple syrup, cinnamon, and a pinch of salt until smooth.
  2. In clear glasses, layer the creamy mixture at the bottom.
  3. Add a layer of granola over the creamy mix.
  4. Sprinkle chopped pecans on top of the granola.
  5. Repeat layering until glasses are filled, finishing with another drizzle of maple syrup on top.
  6. Chill before serving and enjoy this dessert!

Nutrition

Serving: 1parfaitCalories: 350kcalCarbohydrates: 30gProtein: 6gFat: 20g

Notes

For added flavor, consider adding a splash of vanilla extract to the creamy mixture or swapping in crushed ginger cookies for the granola.

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