Ingredients
Equipment
Method
- Gather all ingredients in a mixing bowl.
- Combine mayonnaise, ketchup, and dill pickle relish; stir until blended.
- Add yellow mustard, garlic powder, and smoked paprika; mix well.
- Taste and adjust seasoning as desired.
- Cover and chill in the refrigerator for at least 1 hour before serving.
Nutrition
Notes
Feel free to customize the sauce with Greek yogurt for a lighter option or add hot sauce for an extra kick. Always stir before serving as flavors meld over time.
