Ingredients
Equipment
Method
Cooking Steps
- Wash and pit fresh cherries or add frozen cherries directly to the pot.
- In a large pot, combine apple juice and cherries; stir gently.
- Add cinnamon sticks, whole cloves, nutmeg, and brown sugar; mix well.
- Heat the mixture over medium heat until it simmers; let it bubble for 20-30 minutes.
- Strain out solids using a fine mesh sieve or cheesecloth.
- Serve warm in mugs, garnished with additional cinnamon sticks or cherry slices.
Nutrition
Notes
Feel free to customize with different fruit juices or spices. Great for making ahead and reheating later.
